Freshly baked artisan and organic loaves available seven days a week
A comprehensive range of handmade sponge cakes, traybakes, loaf cakes and shortbread
Where possible we try to use local ingredients, whilst sourcing the best from further a field
A range of loaves and baguettes are freshly baked on site every day. In addition we have regular deliveries of sliced bread, rolls and Chelsea buns from Fitzbillies of Cambridge.
We also have a wide range of quality oils, vinegars and olives, specialist bread flour and dried yeast.
Our commercial kitchen at Bury Lane makes delicious handmade savouries sold on our Deli counter and also used in our cafes – Scotch eggs, quiches, sausage rolls, soups, pizzas and salads. Plus we offer a range of pork pies, gala pie, pasties, samosas and Parsnipship vegetarian and vegan Mashups.
We have a wide selection of high quality, ready to eat cooked meats from our counter to choose from including free range and traditional hams, turkey, roast beef, halva, fresh pates and charcuterie such as salamis and parma ham.
We have a delicious range of cakes, traybakes, shortbread and more.
We also stock Diforti Italian pastries, classic cakes with a longer shelf life, cookies and biscuits, plum bread, fruit cake, flapjacks and a range of gluten free bakery products.
– Eco Conscious –
We are happy for customers to bring their own containers for fruit, vegetables, deli produce and fresh meat.
Bury Lane Farm Shop, A10 By Pass, Melbourn,
Royston, Herts, SG8 6GT
what3words location:
Please note that Sat Nav may take you to an incorrect address, follow the brown road signs on the A10 to Bury Lane Farm Shop. If you are heading north on the A10 from the A505, you will find us approximately 1.5 miles from Royston on the left-hand side.
Bank Holiday hours may vary
Please note the Café closes 30 minutes earlier than the Shop.
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